Proper handling and consuming of sushi isnt about tradition, its about flavor.

Therefore, knowing what to do differently can alter your eating experience for the better.

Heres the items you’re able to expect to encounter.

Article image

via modernfarmer.com

Edamame

Just a name for immature soy beans, these are served as appetizers with salt.

You eat them by putting the pod into your mouth, then sliding the beans out onto your tongue.

Then you discard the shell.

Article image

A common rookie mistake is to have a go at eat the entire thing.

It can be extremely hot, so be careful when adding it to your sushi.

Gari

Grated, pickled ginger, this will also come on your plate alongside the wasabi.

Article image

It looks like a little fine salmon wafers in a delicate rose-petal design.

Sashimi

A bit of fish eaten alone.

Nigiri

Fish that has been packed atop a small serving of rice.

Article image

If you order a roll, it will be wrapped in nori.

Uramaki

This is the same as maki with a single major difference.

In uramaki the rice is placed on the outside of the seaweed roll.

Article image

Ordering

Ordering sushi in most contemporary sushi restaurants is the same as anywhere else.

You go in, sit down, and your server walks you through the process.

These are a whole other animal, though youre likely to only encounter themin Japan.

Article image

For now well be focusing on the less exclusive restaurants.

Many will have large photographs of each dish, so if youre confused, simply point.

Each bite is meant to have the proper balance of soy, wasabi, and sushi applied individually.

Article image

This is an insult to the chef and/or restaurant.

The point of doing this is to remove splinters from the sticks, which they almost never have.

To do this is to say Your utensils are cheap.

Article image

This is expected and gives you more control over how much soy sauce you apply.

The exception to this is that chopsticks are meant to pick up sashimi fish without rice and gari.

Anything else is finger food.

Article image

Wipe

Heres where you use your oshibori to clean your fingers.

Cleanse

Between bites, you want to cleanse your palate.

Thats what the ginger is for.

Article image

Repeat Until Done

Omedeto gaijin!

Youre now ready for the landsof animeand Hello Kitty.

Article image

Article image

Article image

Article image

Article image

Article image

Article image

Article image

Article image

Article image

Article image

Article image

Article image

Article image

Article image

Article image

Article image

Article image

Article image

Article image

Article image

Article image

Article image

Article image

Article image

Article image

Article image

How to Eat Lots of Sushi

How to Eat Sushi - Consume

Rubbing Chopsticks Together - how to eat sushi

Oshibori - how to eat sushi

Edamame - how to eat sushi

Maki - how to eat sushi

Agari - how to eat sushi

Temaki - how to eat sushi

Uramaki - how to eat sushi

Nigiri - how to eat sushi

Miso - how to eat sushi

Wasabi - how to eat sushi

Gari - how to eat sushi

Dipping Sushi in Soy Sauce - how to eat sushi

How to Eat Sushi with Your Hands

Never Mix Wasabi and Soy Sauce - how to eat sushi

Ordering - how to eat sushi

Wasabi Dressing - how to eat sushi

Wipe Hands - how to eat sushi

Eat Gari - how to eat sushi

Sashimi - how to eat sushi